Photo: Carlos Aguilar / Unsplash
Mexico City — CDMX — has emerged as one of the world's great cities for food, art, and urban culture. At 2,240 metres altitude in a volcanic basin, it is a city of microclimates, neighbourhoods with entirely distinct personalities, and a culinary tradition so deep that UNESCO listed Mexican cuisine as Intangible Cultural Heritage. The historic centre around the Zócalo has Aztec ruins visible beneath the colonial cathedral. Coyoacán is Frida Kahlo's neighbourhood and a village within the city. Roma and Condesa are the creative districts — galleries, mezcal bars, and restaurants from world-class taquerías to the most ambitious Latin American fine dining. The Mercado de Jamaica flower market is one of the world's great spectacles. CDMX rewards those who eat their way through it methodically.
Entry rules depend on your nationality. Check before you travel: Official entry information (Spanish)
Mexican Peso (MXN). Cards are widely accepted in the city, but carry cash for markets and small vendors.
Tipping is customary: in restaurants (check whether a service charge is included), for bellhops per bag, and small change for taxi drivers if helpful.
Mexico City is generally safe for tourists in well-traveled areas, but watch for pickpockets in crowded places and avoid unlicensed taxis at night.
Telcel SIMs have the best coverage; they are sold in official stores and at kiosks. eSIMs are also available.
Spanish is the official language, and English is spoken in tourist areas, hotels, and by younger locals, but not universally.
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